Tag Headlines We are open in August 2018 2018-07-23 From 30th July to 31st August, we will be at your disposal Mo-Fri, from 8 to 14h. Kitchen Bridge Ambassador Program: thank you! 2018-06-18 The first edition of Kitchen Bridge Ambassador Chef Program is just over. Here's what we have been up to. The ‘Kitchen Bridge’ uniting Basque and American culinary culture 2018-06-11 Eight professionals of the culinary industry in the USA will spend three days in Gipuzkoa getting to know different aspects of Basque gastronomy. We will be at the 40th anniversary of Food & Hotel Asia 2018-04-18 As always, Sammic will be at Food&Hotel Asia 2018, which is being held in Singapore between 24th and 27th April. Ready for Hotelympia 2018 2018-02-27 Like in the previous editions of the show, our UK Team is ready for HOTELYMPIA. Excel London, 5-8 March 2018. See you! Ready meals: solutions for a rising trend 2018-02-14 The consumption of precooked dishes is growing steadily and considering the needs of the market, Sammic offers solutions for preparing them. Following entries RSS
