Optional blades for Sammic Cutters and Emulsifiers
Apart from the hub with toothed blades included with the machine, it is possible to attach a hub with flat blades and a hub with perforated blades.
The different blades are available to meet each user's requirements.
- Hub with toothed blades for general use.
- Hub with flat blades, specially indicated for raw meat and fibrous products.
- Hub with perforated blades for preparing egg whites, sauces, etc.
for further information