Commercial Vegetable Preparation Machines
Vegetable slicers - Active range   Vegetable Slicers - Ultra Range  

The Perfect Cut, by Sammic: Quality, productivity, ergonomics.

Vegetable processors with an hourly output of up to 1000 Kg.

Sammic commercial vegetable preparation machines are manufactured from stainless steel and are made entirely of materials suitable for contact with food. Different motor blocks and attachments are available to suit each user's needs.

Their motor allows continuous use. All models offer heavy duty construction and easy to operate and to clean. They are equipped with a waterproof, user-friendly control panel.

Sammic commercial vegetable preparation machines can be equipped with a wide range of high quality, Ø205mm. discs and grids that allows the operator to obtain over 70 different styles of cuts. The new production technology of these appliances allows to obtain an even more uniform cut.

A perfect cut is guaranteed as a result of high quality discs and grids. Less effort is needed to cut, whilst generating less liquid in the process.

The new Sammic commercial vegetable preparation machines are designed with a keen focus on ergonomics and workflow in a commercial kitchen.

Lateral product ejection, which allows the appliance to be placed in a less deep working surface. 

This directs the product avoiding splashing.
Lever and lid easily removable for cleaning purpose.
Guide to the different cutting types

The Sammic commercial food processors are NSF-listed, Standard 8 compliant.

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Vegetable slicers - Active range
Professional vegetable preparation machines. One- or two-speed models.

Models with a high-power asynchronous motor.

Equipped with a motor block and a feed opening adapted to production; all models can be fitted with a wide range of discs and grids to obtain different types of cuts.

Series 3/4: single-speed cutters.

Series 6: two-speed cutters.

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Vegetable Slicers - Ultra Range
Professional vegetable cutters. Variable-speed models.

Models equipped with brushless technology; maximum efficiency.

Variable speed, maintain the torque throughout the speed range. The exclusive "Force Control System" guarantees a standardised and high-quality cut. The light and compact design offers improved water-tightness as ventilation is not required. It also generates less noise, thereby improving the workplace environment.

Equipped with a variable-speed motor block and a feed opening adapted to production; all models can be fitted with a wide range of discs and grids to obtain different types of cuts.

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comparison table  ( Yes   Optional   — No )
CA-31 CA-41 CA-62 CA-3V CA-4V CA-301 CA-301 VV CA-401 CA-401 VV CA-601
Selection guide
Covers (from / to) 100 - 450 100 - 600 200 - 1000 100 - 450 100 - 600 100 - 450 100 - 450 100 - 600 100 - 600 200 - 1000
Hourly production 150 - 450 Kg 200 - 650 Kg 500 - 1000 Kg 150 - 500 Kg 200 - 650 Kg 150 - 450 Kg 150 - 500 Kg 200 - 650 Kg 200 - 650 Kg 500 - 1000 Kg
Features
Inlet opening 136cm2 286cm2 273cm2 136cm2 286cm2 136cm2 136cm2 286cm2 286cm2 273cm2
Motor speed 365rpm 365rpm 365-730rpm 300-1000rpm 300-1000rpm 365rpm 365-1000rpm 365rpm 365-1000rpm 365-730rpm
Loading
Single Phase 550W 550W --W 1500W 1500W 550W 1500W 550W 1500W --W
Three phase 370W 550W 750W --W --W 370W --W 550W --W 750W
External dimensions (WxDxH)
External dimensions (WxDxH) 389x405x544 mm 391x396x652 mm 430x420x810 mm 391x409x552 mm 391x400x652 mm 389x405x544 mm 391x409x567 mm 389x382x646 mm 391x400x667 mm 431x418x767 mm
Net weight 21Kg 24Kg 29.5Kg 24Kg 27Kg 21Kg 28Kg 24Kg 30Kg 26Kg
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Accessories for Commercial Vegetable Preparation Machines

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