Vacuum sealer SE-204
Tabletop model. 4 m³/h. 280 mm
280 mm sealing bar.
4 m³/h Busch vacuum pump.
Vacuum controlled by sensor.
- Powered by Busch.
- Vacuum controlled by sensor.
- Vacuum PLUS.
- Digital keyboard.
- Control panel equipped with display indicating the exact vacuum percentage.
- "Pause" button to marinate food.
- Safe liquid packing thanks to sensor control.
- Double seal.
- Cordless sealing bar.
- Bag-sealing programme.
- Pulse-controlled decompression.
- Vac-Norm ready with Automatic decompression.
- Stainless steel body and chamber. Deep-drawn chamber.
- Damped transparent lid of highly durable polycarbonate.
- Dry-oil programme for drying the pump.
- Working hours counter for oil changes.
- Safety system with protection against vacuum failure.
- NSF-listed model.
Specifications Sheet
Pump capacity: 4 m³/h
Pump capacity (60 Hz): 5 m³/h
Bar length: 280 mm
Total loading: 100 W
Vacuum pressure (maximum): 2 mbar
Internal dimensions
- Width: 288 mm
- Depth: 333 mm
- Height: 110 mm
External dimensions (WxDxH)
- Width: 337 mm
- Depth: 431 mm
- Height: 307 mm
Net weight: 24.2 Kg
Noise level (1m.): -- dB(A)
Background noise: 32 dB(A)
Crated dimensions
400 x 525 x 390 mm
Gross weight: 27.2 Kg
Product Sheet
- Spec sheet (pdf)
- Brochure > Practical info - Vacuum packing basics - Spanish (pdf)
- Brochure > Vacuum Packing Machines - Sensor (Interactive) (pdf)
- Brochure > Vacuum Packing Machines - Sensor (Print) (pdf)
- Brochure > Vacuum Packing basics - French (pdf)
- Brochure > Vacuum packing basics - English (pdf)
Default equipment
- Sensor controls.
- Up to 10 seconds of extra vacuum pull.
- Soft air function.
- Dry oil cycle.
- BUSCH pump.
- NSF approved.
- Clear methacrylate lid.
- Filling plate.
Optional equipment
- Vacuum packing bags.
- External vacuum kit for Vac-Norm, containers and accessories.
- Additional filling plates.
