Sammic Healthcare Solutions

Sammic understands the needs of your healthcare facility whether a hospital, clinic, elderly care facility, rehabilitation center, or nursing home.

Dysphagia, vitamin and nutrient retention, hygienic cooking and special dietary needs.

The innovative equipment that Sammic has developed can reduce labor time and increase patient satisfaction.

Sammic Healthcare Solutions: dedicated solutions for special needs

Dysphagia and IDDSI Standards

The International Dysphagia Diet Standardisation Initiative (IDDSI) is a global standard to describe texture modified foods and thickened drinks for individuals with swallowing difficulties of all ages, in all care settings. The IDDSI framework consists of a continuum of 8 levels (0-7).

Sammic solutions for a perfect texture include immersion blenders, turbo-liquidisers, bowl cutters and combi appliances (vegetable slicers + bowl cutters).


Optimal Nutrient and Vitamin Retention with fresh product processing

The importance of a balanced diet that supplies all the vitamins and nutrients needed is evident. This need is only accentuated in healthcare facilities where the patient’s diets are even more crucial. 

Vegetable slicers, combi vegetables slicer with bowl cutters and commercial salad spinners are among the solutions provided by Sammic to process fresh food.


Maximum food safety thanks to low-touch, hygienic cooking

Sous-vide cooking allows workflow that drastically reduces the direct contact with operators and the food. Many food purveyors offer sous-vide ready proteins individually packaged to minimizing the risk of food contamination during the cooking or rethermalizing process.

Moreover, the product identification method provided by the labeling system in Sammic vacuum sealers allows for organized preparation and storage with easy identification of special diet portions. 

Sammic manufactures commercial immersion circulators as well as vacuum packing machines with direct connection to a label printer for hygienic cooking, storage and re-thermalization.

 #TheRightChoice for each need:  a selection guide for Sammic healthcare equipment

Need Equipment

Number of beds

   

5-25 beds   

25-50 beds

50+ beds

Dysphagia    Immersion blenders

MB-21

XM-21/22

MB-31

XM-31/32/33

MB-51

XM-51/52/71/72

Turbo-liquidisers    

TRX-22

Bowl cutters - emulsifiers   KE-5V

KE-8V

Combi vegetable slicers - bowl cutters 

 

CK-35V

CK-38V / CK-48V

 Fresh product processing  Combi vegetable slicers - bowl cutters    CK-35V

CK-38V / CK-48V

Vegetable slicers CA-31 / CA-3V CA-31 / CA-3V

CA-41 / CA-4V

Salad spinner   ES-100 ES-200

Low-touch, hygienic cooking

Immersion circulators SmartVide 5 SmartVide 7 SmartVide 9

Special diets

Vacuum packers SU-316P SU-416P / SU-420BP+ SU-520BP+ and above

 

Solutions for a perfect texture

KE: cutter-mixers & emulsifiers

Sammic’s unique brushless motor combined with a razor-sharp S blade, processes all your food down to perfectly consistent IDDSI textures. Stop babysitting your processor, take the guesswork out of the kitchen by using the count-up clock to record times, or the countdown timer to end cycles the same time every time. Enjoy the flexibility of reversing the spin of the blades on the fly to allow for mixing or kneading-in flavors and textures, expand your menu by multiplying textures and varieties of the same product. The KE large-capacity cutter-mixers and emulsifiers conveniently run on 120v electrical service.

· Get the desired texture in seconds.

· Adjustable speed with wide speed range.

· Interchangeable hubs with different blades.

· Brushless technology with advanced features.

  • Maximum efficiency throughout all the speed range.

  • Light and compact design.

  • Advanced control panel: all the information at a glance.

  • Improved water-tightness.

  • Near silent operation. 

· Reverse function to mix ingredients.

· NSF-approved.

 


CK: Food Processor + Veg Prep Combi Machines

Bring all the benefits of the leading bowl processor into your kitchen while adding the functionality of a Vegetable processor for all the slicing, dicing and julienne cuts you need. Sammic processors provide the smoothest cuts and cleanest dices, without smashing and juicing soft products such as tomatoes. The removable discs are fast and easy to change out and have a focus on labor time with cleanability design.

· Double function: vegetable slicer for fresh product processing, bowl cutter & emulsifier to obtain the desired food texture in seconds. 

· Adjustable speed with wide speed range for each function.

· Cutter function: interchangeable hubs with different blades. Reverse function to mix ingredients.

· Vegetable slicer function: interchangeable grids and discs to obtain over 70 different cuts.  Proprietary dicing grid cleaner available

· Brushless technology with advanced features.

  • Maximum efficiency throughout all the speed range.

  • Light and compact design.

  • Advanced control panel: all the information at a glance.

  • Force control system with acoustic signal for a perfect process standardization to obtain extremely consistent results. 

  • Improved water-tightness. 

  • Near silent operation. 

· NSF and UL approved. 


XM : commercial immersion blenders

The right choice, means the right size and power. Liquidize and blend all of your sauces. Thanks to the different power motors and arm sizes available to meet your needs, Sammic has the immersion blender your healthcare needs. Compact and powerful.

· Different sizes to meet different production needs, from 7” through 24” shafts.

· Exclusive Y-blade to obtain the perfect texture.

· Variable-speed: adjustable speed in most models: 7” though 18” shafts

· Ergonomic design.

· Machine status indicator lights.

· Easily detachable click-on arm.

· Combination models available variable speed motors, whisk and shaft. 

· NSF-approved.


TRX: turbo-liquidiser

Turbo-blender designed to work in up to 800 liters/130 gallon bowls. Perfect for mixing and pureeing directly in the Kettle or tilt-skillet for making consommés, soups, omelets, mayonnaise, etc. Designed for large yields and for frequent use and cleaning, ideal for kitchens with a large production. 2-Speed model.

· Heavy-duty 2-speed turbo-mixer.

· Interchangeable grids to obtain the desired texture.

· Sturdy construction.

· Easy and convenient handling.

· NSF-approved.

Solutions for Fresh Vegetable Processing

CK: Food Processor + Veg Prep Combi Machines

 

Bring all the benefits of the leading bowl processor into your kitchen while adding the functionality of a Vegetable processor for all the slicing, dicing and julienne cuts. Sammic processors provide the smoothest cuts and cleanest dices, without smashing and juicing soft products such as tomatoes. The removable discs are fast and easy to change out and have a focus on labor time with cleanability design.

· Double function: vegetable slicer for fresh product processing, bowl cutter & emulsifier to obtain the desired food texture in seconds.

· Adjustable speed with wide speed range for each function.

· Cutter function: interchangeable hubs with different blades. Reverse function to mix ingredients.

· Vegetable slicer function: interchangeable grids and discs to obtain over 70 different cuts. Proprietary dicing grid cleaner available

· Brushless technology with advanced features.

  • Maximum efficiency throughout all the speed range.

  • Light and compact design.

  • Advanced control panel: all the information at a glance.

  • Force control system with acoustic signal for a perfect process standardisation to obtain extremely consistent results. 

  • Improved water-tightness.

  • Near silent operation. 

· NSF-approved. 




CA-V: variable speed vegetable slicers

Sammic processors provide the smoothest cuts and cleanest dices, without smashing and juicing soft products such as tomatoes. The removable discs are fast and easy to change out and have a focus on labor time with cleanability design.

· Adjustable speed with wide speed range for each function.

· Interchangeable grids and discs to obtain over 70 different cuts. Proprietary dicing grid cleaner available.

· Brushless technology with advanced features.Maximum efficiency throughout all the speed range.

  • Light and compact design.

  • Advanced control panel: all the information at a glance.

  • Exclusive "Force Control System" to optimise and standardise the cutting of each product: acoustic warning when the motor exceeds the pre-established force.

  • Improved water-tightness.

  • Near Silent operation.

· NSF-approved.


CA: Fixed Speed Vegetable Slicers

· Vegetable slicer ideal for fresh product processing and optimal vitamin retention. Use these machines to slice, dice, shred cheese and even julienne your produce to create the freshest preparation possible. Easy to clean and made with stainless steel and anodized aluminum.

· 1-speed motor block with different capacity attachments depending on your needs. 31 or 41 provide up to 1200 lbs per hour.

· Interchangeable grids and discs to obtain over 70 different cuts.

· Ergonomic design: product sliced in one single movement.

· Lateral product output: requires less space on the worktop and guides the product, avoiding splashes.

· NSF-approved.


SH Shredding Discs

These cheese shredding discs have your sanitation needs in mind. The easily detachable blade can be safely removed from the base without having to use screws. These screw heads can be a food safety hazard due to the difficult nature and time-consuming efforts of cleaning under.


ES: Commercial Salad Spinners

Sammic salad spinners can dry lettuce and other vegetables in 1-3 minutes. High speed of 900 rpm ensures the driest produce in the most efficient way. Two models (ES-100 and ES-200) to suit your individual kitchen needs. Either machine will fit underneath a 32” counter

Both models are equipped with powerful three-phase motors controlled by a highly reliable electronic speed variator. This enables the salad dryer to be connected to a 120V single-phase electrical mains supply.

Stainless steel body. The stainless steel basket with aluminum base offers durability and stability. With a highly resistant see-through cover and buffer with safety switch.

· Ideal to dry lettuce and other leafy & light vegetables.

· High production: hourly output up to 1,600 lbs.

· 900 rpm: high speed, highly efficient appliances.

· Equipped with a 2 speed cycle selection and 3 timer settings.

· Unique Vibratioin Control System and motor brake for a fast and smooth cut-off.

· Equipped with braking castors for maximum comfort in the workplace.

· NSF-approved.

 

Low-touch, Hygienic Cooking & Special Dietary Needs

Vacuum packers with Direct Label Printing System

Sammic preservation solutions bring the latest in advanced technology and quality mechanical components to make a new generation of vacuum sealers. The “sensor ultra” vacuum sealer line, features advanced digital controls to convert millibar atmospheric pressure (mbar) into easy to read and control pressure percentages. Printed labels can be applied to each food package to ensure your walk-ins stay organized and clean. Health inspector approved labels with pertinent information to ensure your HACCP program stays within regulations.

The Sammic “sensor ultra” vacuum sealers can connect effortlessly to any smartphone with the free Sammic Vac app in both the Android and IOS store. Store up to 25 preset settings to keep your operators consistent with preservation settings.

Drastically Reduce Food Waste in your hospital or healthcare facility. Using a vacuum sealer for food preservation can typically extend shelf life up to 3x. Save all those scraps that otherwise would be thrown out for soups and stocks.

Unique Advanced Features:

· Advanced Sensors

  • Convert mbars into easy to read pressure percent

  • Detect product vapor point to prevent spillover

  • Extend pump life with built-in safeties to guard your investment

· Equipped with the industry leading pump brought to you by Busch.

· 25 Programmable preservation settings to guarantee consistent results.

· Bluetooth connectivity and advanced features.

· Direct labelling system with connection to printer.

· NSF-approved.


SmartVide by Sammic: Immersion Circulators

Sammic sous-vide solutions are ideal for low, to no touch cooking and bulk rethermalizing. Healthcare operations of all sizes implement sous-vide stations adjacent to cooking lines to better control the flow of food to Decrease Patient Wait Time.

The Sammic SmartVide system is highly adaptable with your current food providers selection of prepackaged products. Or, combine Sammic Sous-Vide with one of the many packaging options for more control and to create your own flavor profiles in marinades or nutritional diet requirements.

HACCP made easy. All of Sammic’s SmartVide sous-vide machines come with advanced technology to provide easy access to secure logs for cooking times and temperatures. Connect effortlessly to any smartphone with the free SmartVide app in both the Android and IOS store. A needle type food probe is available to connect directly to your SmartVide to record real time food temperatures.

· Perfect texture, flavor, color and nutrient retention.

· Enhanced hygiene due to product insulation.

· Ideal to vacuum pack food, then cook, preserve and retherm. Also suitable to retherm traditionally cooked and vacuum packed food.

· HACCP-ready for a perfect traceability of each cycle.

· NSF-approved.

NSF-listed: guaranteed safety & hygiene

NSF-listed

All the items proposed in this page are NSF listed. Check the list of NSF-listed Sammic appliances here.

 

Commercial Hand Blenders - XM range

Commercial Hand Blenders - XM range

Commercial hand blenders and whisks

New range of hand blenders and whisks. Versatility, ergonomy, strength. Built to last.

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  • Created by potrace 1.13, written by Peter Selinger 2001-2015 image/svg+xml
  • Liquidising arm length
223 mm Hand blender XM-12 Compact immersion blender.
-- mm Motor unit MM-10V 240W motor block.
250 mm Hand blender XM-21 Professional immersion blender. 300 W.
300 mm Hand blender XM-22 Professional immersion blender. 300 W.
250 mm Hand mixer & blender combo MB-21 Professional hand blender and beater. 300 W.
-- mm Blender B-20 Professional beater. 300 W.
-- mm Motor unit MM-20V 300W motor block.
306 mm Hand blender XM-31 Professional immersion blender. 400 W.
366 mm Hand blender XM-32 Professional immersion blender. 400 W.
420 mm Hand blender XM-33 Professional immersion blender. 400 W.
Hand mixer & blender combo MB-31 Professional hand blender and beater. 400 W.
-- mm Blender B-30 Professional beater. 400 W.
-- mm Motor unit MM-30 400W motor block. Fixed speed.
-- mm Motor unit MM-30V 400W motor block. Variable speed.
425 mm Hand blender XM-51 Professional immersion blender. 570 W.
525 mm Hand blender XM-52 Professional immersion blender. 570 W.
425 mm Hand mixer & blender combo MB-51 Professional hand blender and beater. 570 W.
-- mm Blender B-50 Professional beater. 570 W.
-- mm Motor unit MM-50 570W motor block. Fixed speed.
-- mm Motor unit MM-50V 570W motor block. Variable speed.
540 mm Hand blender XM-71 Professional immersion blender. 750 W.
630 mm Hand blender XM-72 Professional immersion blender. 750 W.
-- mm Motor unit MM-70 750W motor block. Fixed speed.
Turbo Liquidisers

Turbo Liquidisers

Heavy-duty, 1- or 2-speed turbo-mixer

Commercial turbo-blenders designed to work in up to 800 lt. containers

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Turbo Liquidiser TRX-21 1-speed turbo-mixer
Turbo Liquidiser TRX-22 2-speed turbo-mixer
Cutter-Mixers & Emulsifiers

Cutter-Mixers & Emulsifiers

Commercial Food Processors for the professional kitchen.

Our bowl cutter can chop, mash, knead, emulsify any product in seconds: vegetables and herbs, different types of dough, raw or cooked meat, fish, fruit, nuts, ice, hummus, etc.

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  • Bowl capacity
5.5 l Food-Processor - Emulsifier KE-5V Bowl capacity: 5.5 lt. Variable speed.
8 l Food-Processor - Emulsifier KE-8V Bowl capacity: 8 lt. Variable speed.
Food Processor / Veg Prep Combi Machines

Food Processor / Veg Prep Combi Machines

The Perfect Cut, with many possibilities.

It consists of a variable speed motor block with a regular or large capacity hopper and a cutter-mixer bowl complete with a hub with serrated blades.

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Combi CK-35V 2 in 1: vegetable cutter (450 kg/h) + cutter with 5.5 lt bowl
Combi CK-38V 2 in 1: vegetable cutter (450 kg/h) + cutter with 8 litre bowl
Combi CK-48V 2 in 1: high capacity vegetable cutter (650 kg/h) + cutter with 8 litre bowl
Combi CK-45V 2 in 1: high capacity vegetable cutter (650 kg/h) + cutter with 5.5 litre bowl
Commercial Vegetable Preparation Machines

Commercial Vegetable Preparation Machines

The Perfect Cut, by Sammic: Quality, productivity, ergonomics.

Vegetable processors with an hourly output of up to 1000 Kg.

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  • Created by potrace 1.13, written by Peter Selinger 2001-2015
  • Hourly production
450 Kg Vegetable preparation machine CA-31 Vegetable preparation machine. Production up to 450 kg/hour.
650 Kg Vegetable preparation machine CA-41 High production vegetable preparation machine with an hourly output of up to 1,300 lbs. / 650 Kg.
500 Kg Vegetable preparation machine CA-3V Commercial vegetable preparation machine. Production up to 500 kg/hour.
650 Kg Vegetable preparation machine CA-4V High-production Commercial vegetable preparation machine, up to 650 kg/h.
SH Shredding & Grating Discs :: NEW: Detachable without tools & dishwasher safe

SH Shredding & Grating Discs :: NEW: Detachable without tools & dishwasher safe

código artículo
1010318 Shredding disc SH-1 · 1mm. · 1/32" · screwless
1010320 Shredding disc SH-2 · 2mm. · 5/64"· screwless
1010315 Shredding disc SH-3 · 3mm. · 1/8"· screwless
1010322 Shredding disc SH-4 · 4mm. · 5/32" · screwless
1010324 Shredding disc SH-6 · 6mm. · 1/4"
1010326 Shredding disc SH-7 · 7mm. 9/32" · screwless
1010328 Grating disc SH-8 · 8mm. · 5/16"· screwless
Commercial Salad Spinners

Commercial Salad Spinners

Ideal to dry lettuce and other leaf vegetables

Output: Up to 720 Kg./h. - 1,600 lbs./h.

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Salad Spinner ES-100 Capacity per cycle: 6 Kg. / 10 gal.
Salad Spinner ES-200 Capacity per cycle: 12 Kg. / 20 gal.
Peeler & Salad dryer PES-20 2 in 1: potato peeler & salad dryer
Vacuum packing machines -

Vacuum packing machines - "Sensor Ultra" line

SU line. Vacuum controlled by sensor with widest range of options and a 3.9" LCD colour screen.

The professional Sammic vacuum packing machines enable the extension of the shelf life of raw or cooked foods, without weight loss, without drying out or mixing of flavours and odours.

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  • Created by potrace 1.13, written by Peter Selinger 2001-2015
  • Bar length
320 mm Vacuum Sealer SU-310 Tabletop model. 10 m³/h. 320 mm.
320 mm Vacuum Sealer SU-316 Tabletop model. 16 m³/h. 320 mm.
420 mm Vacuum Sealer SU-416 Tabletop model. 16 m³/h. 420 mm.
420 mm Vacuum Sealer SU-420 Tabletop model. 20 m³/h. 420 mm.
420 mm Vacuum Sealer SU-520 Tabletop model. 20m³/h. 420+420 mm.
413 mm Vacuum Sealer SU-604 Floorstanding unit. 40 m³/h. 413+656 mm.
413 mm Vacuum Sealer SU-606 Floorstanding unit. 63 m³/h. 413+656 mm.
465 mm Vacuum Sealer SU-604CC Floorstanding unit. 40m³/h. 465+465 mm.
465 mm Vacuum Sealer SU-606CC Floorstanding unit. 63 m³/h. 465+465 mm.
530 mm Vacuum Sealer SU-806 Floorstanding unit. 63 m³/h. 530+848 mm.
581 mm Vacuum Sealer SU-806CC Floorstanding unit. 63 m³/h. 581+581 mm.
848 mm Vacuum Sealer SU-806LL Floorstanding unit. 63 m³/h. 848+848 mm.
530 mm Vacuum Sealer SU-810 Floorstanding unit. 100m³/h. 530+848 mm.
581 mm Vacuum Sealer SU-810CC Floorstanding unit. 100m³/h. 581+581 mm.
848 mm Vacuum Sealer SU-810LL Floorstanding unit. 100m³/h. 848+848 mm.
662 mm Vacuum Sealer SU-6100 Double chamber vacuum packing machine. 100m³/h.
662 mm Vacuum Sealer SU-6160 Double chamber vacuum packing machine. 155 m­³/h.
Sous-vide cookers

Sous-vide cookers

Commercial precision cooker to get the best products.

Temperature-controlled sous-vide cooking has become an indispensable technique for any kitchen that follows the latest trends. This technique allows to obtain more tender, tasty products with the best texture, with the minimum loss of moisture and weight.

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  • Created by potrace 1.13, written by Peter Selinger 2001-2015
  • Maximum recipient capacity
30 l Immersion Circulator SmartVide 5 Maximum capacity: 30 lt./ 8 gal.
56 l Immersion Circulator SmartVide 7 Max. capacity: 56 lt./14 gal.
56 l Immersion Circulator SmartVide 9 Max. capacity: 56 lt./14 gal.

We offer customised solutions for our most demanding users in Catering and Hotel, Licensed Trade and Food Industries since 1961.

We are a world leader manufacturer of Quality Ware Washing and Dynamic Food Preparation Equipment.

The Right Choice

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