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Etiqueta: PI

Published March 16, 2011 - 2 comments

Sammic Solutions: fresh potato processing

Also available in: Español   Italiano   Nederlands  

Thanks to the broad range of Sammic equipment we have the solutions to satisfy the needs of each and every customer.

We are presenting a tasty alternative to frozen chips: we are going to peel, cut and vacuum pack fresh potato so that we can fry in the next days.

This process has many advantages:

- It allows the use of fresh potato as an alternative to frozen product, obtaining a more healthy and tasty result.

- It allows the user to take advantage of the slow periods at a restaurant to prepare the product and the operator only needs to fry the potato at the time of serving.

- It allows the user to pack the products according to servings or regular portions. 

- Vacuum packed fresh potato can be kept cooled for at least one week without loss of quality and taste, which allows a wide range of work organization.


Athena Thickstun introduces us the process of peeling, cutting and vacuum packing fresh potato from Martín Berasategui restaurant kitchen. She uses the following Sammic equipment: PI-10 stainless steel potato peeler, a CA-301 vegetable preparation machine and a SV-420S vacuum packing machine.  After this process, it is only needed to fry the product at the moment of serving: 

Sammic offers different models of potato peelers, vegetable preparation machines, vacuum packing machines and even commercial fryers to suit the needs of each kitchen.

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Published October 14, 2010 - no comments

New Commercial Potato Peelers PI: great value!

Also available in: Español  

We introduce a new range of stainless steel commercial potato peelers PI.

Available in 3 models depending on their capacity per cycle, which ranges from 10 to 30 kg, the new PI commercial potato peeler machines are equipped with NSF-approved aluminum base plate lined with silicon carbide abrasive, easily removable for cleaning purposes. While PI-10/18 potato peeler models have chamber walls lined with abrasive, PI-30 potato peeler is equipped with lateral stirrers covered with siliconcarbide abrasive (approved by NSF).

All models feature auto-drag of waste to the drain and a liftable transparent polycarbonate cover, complete with locking and safety device.

The waterproof control board (IP65) offers  improved reliability against moisture and water splash.  All models are supplied with  0-6 min. timer with the possibility of continuous operation.

PI peelers have a water inlet system with non-return air break. Model PI-30 is additionally complete with a water inlet system fitted with an electric valve. All models come equipped with an auxiliary contact for connecting an external electric valve.

Also available in the 18 kg model, the PES-20 Potato Peeler & Salad Dryer that comes equipped with a strainer basket that allows, in addition to peeling, working as a salad dryer. Convenient option for small spaces.

To suit all installations, we offer optional accessories such as stainless steel stands and filters with no-foam feature.

In short, we offer the right solution for each user’s need!

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