The vacuum as a tool to preserve food in times of crisis 2020-03-30 Chef Fleischmann tells us how they've been able to save many ingredients that would have had to be thrown away. How Sammic dishwashers ensure perfectly sanitised results 2020-03-25 Hygiene and sanitising are particularly important in the situation we currently find ourselves in. How can Sammic dishwashers guarantee disinfection? Sous-vide Japanese cuisine livestream masterclass in Vietnam 2020-03-24 Last week our Vietnam Team organized a Japanese cooking livestream show. New K/KE cutters now on video 2020-03-23 We have compiled all the advantages and features of the new ranges. See what our new machines can offer! COVID-19 notice 2020-03-18 We would like to share the measures that Sammic has adopted to minimise the effect of COVID-19 on our production and the provision of our services Partnership with National Kaohsiung University of Hospitality and Tourism 2020-02-27 NHUKT is a public university located in Siaogang District in Taiwan and it's the only public university specializing in hospitality and tourism in Taiwan. Following entries RSS
