Combi CK-24V

2-in-1. Compact vegetable slicer + cutter. Adjustable speed with "brushless" technology.

Compact ULTRA line. Variable speed motor block + vegetable slicer attachment + 4,4 l cutter bowl.

Equipped with "brushless" technology: powerful and efficient motors.

  • Maximum efficiency: maintain the torque throughout the speed range.
  • Exclusive "force control system": guarantee of a uniform and high quality result.
  • Lightweight and compact design: they weigh less, they occupy less space.
  • Improved air/water-tightness since no ventilation is required.
  • They generate less noise: improved workplace environment.

Vegetable slicer function: a perfect cut.

  • High precision settings and comprehensive cutter and disc design aimed at obtaining a perfect cut.
  • Gravity product expulsion ramp allow to reconstruct the sliced product for storing or presentation purpose. (Watch video)
  • Ejection disc included for the products that require its use.
  • It can be fitted with a wide range of discs and grids of the highest cutting quality.
  • Combining these accessories together to obtain more than 35 different types of cuts and grating grades.
  • Exclusive "Force Control System" to optimise and standardise the cutting of each product: acoustic warning when the motor exceeds the pre-established force.

Cutter function: efficiency and performance.

  • Possibility of programming by time and pulse button.
  • 4.4 lt-bowl equipped with lateral stirrer and high shaft to obtain a bigger production.
  • Transparent polycarbonate lid equipped with hole to add ingredients in use.
  • Lid complete with gasket to avoid product overflowing.
  • Homogeneous and fine mixing result thanks to the lateral stirrers and invert-blade technology.
  • The lateral stirrers avoid product overheating.
  • Very uniform finish due to the movement generated the special positon of the cutting edges.
  • Depending on the purpose, the possibility of using optional smooth or perforated blades.
  • Built-in programs and option to customize programs for recipe standardization.

Built to last

  • Sturdy construction in food-grade best quality materials.

Maximum comfort for the user

  • Ergonomic design: product sliced in one single movement.
  • Cutter bowl equipped with ergonomic handle.
  • Lateral product output: requires less space on the worktop and guides the product, avoiding splashes.
  • Adjustable product ejection direction to adapt to the workflow in the preparation area.
  • Advanced control panel that is very intuitive to use and offers all the information at a glance.
  • Recessed cored relief allows for any position in the kitchen, side walls, back wall, light and compact, this machine can fit.
  • Control panel equipped with timer to standardise processes.

Maintenance, safety, hygiene

  • Lever, lid and bowl are easily removable for cleaning purposes.
  • Stainless steel, dishwasher-safe discs. The removable blades allow for an even more thorough and efficient cleaning.
  • Combination of safety systems: head, cover, bowl, power switch.
  • Complete error warning system.
  • Appliance certified by NSF International (regulations on hygiene, cleaning and materials suitable for contact with foods).
  • 100% tested.
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Specifications Sheet

Total loading: 1100 W

As vegetable preparation machine
Hourly production: 50 Kg - 350 Kg
Inlet opening: 89 cm²
Disc diameter: 180 mm
Speed as veg. slicer: 5 (300 rpm - 1000 rpm)
External dimensions (WxDxH): 378 mm x 309 mm x 533 mm
Net weight (Veg.Prep.): 12.9 Kg

As cutter
Bowl capacity: 4.4 l
Speeds as cutter (positions): 10 (300 rpm - 3000 rpm)
External dimensions (WxDxH):252 mm x 309 mm x 434 mm
Net weight (Cutter): 11.9 Kg

Crated dimensions
382 x 563 x 480 mm
Volume Packed: 0.1 m³
Gross weight: 18.5 Kg

Product Sheet

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