Spiral dough mixers

Specially designed for hard dough

Commercial dough mixers specially designed for hard dough (pizza, bread, etc.).
  • Highly resistant, reliable construction.
  • Their structure is finished in scratch-resistant paint for extremely easy cleaning.
  • bowl capacities ranging from 10 to 75 lt.,
  • one or two (2V) speedappliances available. Models with fixed bowl and head (DM/SM) as well as models with removable bowl and liftable head (DME).
  • Grid (10/75 models) or transparent polycarbonate (20-50 models) bowl cover in compliance with EN-453 norm.
  • Built-in timer in all models starting from 20-lt. dough mixers.
  • Optional wheel to move the dough mixer in the working area.


comparison table  ( Yes   Optional   — No )
DM-10 DM(E)-20 DM(E)-33 DME-40 DME-50 SM-75
Bowl capacity 10l 20l 33l 40l 50l 75l
Capacity per operation 8Kg 18Kg 25Kg 38Kg 44Kg 60Kg
Capacity in flour (60% water) 5Kg 12Kg 17Kg 25Kg 30Kg 40Kg
Bowl dimensions 260x200mm 360x210mm 400x260mm 452x260mm 500x270mm 550x370mm
Removable bowl
Lifting head
Speed (RPM) -- -- -- -- -- --
Three phase 370W 750W 1100W 1500W 1500W 2600W
Single Phase 370W 900W 1100W --W 1500W --W
Three phase, 2 speed --/--W 600/800W 1000/1400W 1500/2200W 1500/2200W 2600/3400W
External dimensions (WxDxH) 280 x 540 x 550mm 390 x 680 x 650mm 430 x 780 x 770mm 480 x 820 x 740mm 530 x 850 x 740mm 575 x 1020 x 980mm
Net weight 36Kg 65Kg 115Kg 105Kg 127Kg 250Kg
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